Low carb fried cheese sticks

Hi, I teased you in my last post, telling you that I made low carb cheese sticks.  Since the Super Bowl is happening this weekend, I thought it was about time I told you how I made them.

I followed this recipe.  Looking in our fridge, I found this container of cheese sitting there.

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I had received it for free over a year ago, from a company who wanted me to try it.  Finally a use for Kraft cheese in a bottle.

I kept the rest of the first batch in the freezer, and will be cooking them up this Sunday.  Go Pats!

Of course, I used up that bottle of cheese, and next time I make them, I will follow the recipe.  Tweak the seasonings and make it your own!

SpecialK decided to oven fry them, placing 1/4″ or so of oil in a Pyrex dish, hearing the oil, then adding the cheese sticks and returning to the oven.  If your cheese is hot enough, 10-15 minutes at 425 F in the oven should be perfect.  Your oven may be better regulated than mine, so keep an eye on them.

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What is your favorite football watching snack?  We will also have tortilla chips and salsa, and some potato tortillas fried for fun potato snacking.  Then, I will eat salad for the following week, to counter all of the frying.

Go Pats!

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