When Special K travels

SpecialK travels for work, sometimes frequently.

i don’t tend to cook a lot when he travels, so meals often look like this:

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I had invited a friend to join me for dinner one night while alone.  She cancelled, which left me with a piece of chicken defrosting in the fridge.

i invited her again a few days later.  In a way, I think I knew she would cancel again.  I brined the chicken, but didn’t marinate it.  I made the croutons for our chicken Caesar salad, but I didn’t wash the salad.  Dessert had not been made.

She did cancel again, leaving me with a piece of chicken to cook.  I learned I love it when coated in flour, so I cut the chicken up, tossed it in a 1/4 cup of flour, and pan fried it.  I then added some chicken stock, and the juice and zest of lemon.  Salt and pepper to season it, and I was rather impressed.

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i ate 1/2 of it last night, and the rest of it earlier today.    SpecialK will return later tonight, and I will make soup tomorrow.

What do you make to eat in bone chilling weather?

 

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