I had cooked a chicken breast, and 1/2 of it was still in the fridge. Looking to use up leftovers, I made this into a dish for SpecialK.
He only wants sweet onions at home, so I cut our last one (shopping alert) and put in a frying pan with light olive oil. I added approximately 1/4 of a bag of Trader Joe’s (frozen) Mushroom Medley. I then added a can of diced tomatoes, with basil, garlic and oregano. I then realized I should have added more garlic, so I added 3 cloves of roasted garlic. I cubed the remaining chicken breast, and added it to the pan. Finally, I added one sliced green onion. Salt and pepper were the seasonings.
SpecialK topped this with shredded Parmesan cheese, and ate it over soy noodles.
How do you do leftovers?