Do you like chili? We don’t like a spicy chili, but rather a milder one with good flavor.
I made this recipe before, and it took some time to find it again. I play with the spiciness, adding less chili powder and less cumin than called for in the recipe.
Regardless, we each cover our bowls of chili in cheddar cheese and I confess to masking the cumin with sour cream.
How do you like your chili?